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Doodh Peda Recipe: Make Healthy and Tasty Milk Peda at Home This Diwali
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What Happened?
This Diwali, instead of store-bought sweets, try making healthy milk peda at home using jaggery and dry fruits. It's easy and delicious.
Key points
- Use 500 grams of fresh khoya (mawa) and 1 cup of grated jaggery.
- Add cardamom powder and chopped dry fruits like cashews and almonds.
- Ensure jaggery is mixed when the mawa is warm, not hot.
- Shape the mixture into small lemon-sized balls and flatten them slightly.
- Garnish with additional chopped nuts before serving.
Key insights
- Homemade sweets can help avoid unhealthy additives found in store-bought options.
- Using jaggery instead of sugar provides additional health benefits.
- Incorporating dry fruits enhances the nutritional value of the sweets.
Why it matters
Making sweets at home can be healthier and more enjoyable than buying them.
Source
India Today
