
Lauki Idli: A Healthy Twist on Traditional Idli for Kids
What Happened?
Lauki Idli combines fresh bottle gourd with rice and semolina to create a soft, spongy dish that kids will enjoy. This recipe offers a healthy way to incorporate vegetables into meals.
Key points
- Lauki Idli is made with grated bottle gourd, semolina, and rice flour.
- The recipe includes ginger-green chili paste and yogurt for flavor.
- It requires a steaming process of 12-15 minutes in an idli cooker.
- The dish is nutritious and appealing to children, making it a great way to introduce vegetables.
Key insights
- Incorporating vegetables like bottle gourd can enhance children's nutrition.
- The recipe can help reduce food wastage by making vegetables more appealing.
- This dish can be a fun cooking activity for families during weekends.
Why it matters
This recipe provides a nutritious option for parents looking to encourage healthy eating habits in children.
Source
India Today

