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Leftover Sweets Kulfi Recipe: Make Delicious Kulfi with Diwali Sweets
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What Happened?
After Diwali, many sweets often remain at home. Instead of wasting them, you can make tasty kulfi using leftover sweets, milk, and dry fruits.
Key points
- Use 1 cup of leftover sweets, 3 cups of milk, and 1/2 cup of chopped dry fruits.
- Mash the leftover sweets and blend with milk until smooth.
- Heat the remaining milk, add sugar, cardamom powder, and dry fruits.
- Combine the mixtures and let cool before pouring into molds.
- Freeze for 6 to 8 hours until set.
Key insights
- Using leftover sweets can promote sustainability in cooking.
- This recipe is a fun activity for families during festive seasons.
- Creating desserts from leftovers can inspire creativity in the kitchen.
Why it matters
This recipe helps reduce food waste by creatively using leftover sweets.
Source
India Today
