New York Entrepreneur's Loopini Pizza Surpasses $700,000 in Revenue
What Happened?
Damiano Messineo's Loopini, a high-protein pizza brand made from lupini beans, grew from one store to major retailers, generating over $700,000 by April 2026.
Key points
- Loopini was launched in January 2025 after extensive product development.
- Messineo initially pitched his pizzas to independent shops using a Citi Bike.
- The brand expanded to Whole Foods, Wegmans, and Target by early 2026.
- Loopini generated $100,000 in revenue in 2025 and reached $700,000 by April 2026.
- Messineo tested the pizza by consuming it for 100 days while training for an Ironman.
Key insights
- The brand's rapid growth may encourage other entrepreneurs to explore healthy food innovations.
- Messineo's approach of direct pitching could serve as a model for startups in the food industry.
- The success of Loopini could lead to increased competition in the high-protein food sector.
Why it matters
Loopini's success highlights the growing demand for healthier food options in the pizza market.
Tags
Entities
Source
Times of India