Sonu Nigam Addresses Edited Clip Mocking Salman Khan's Song

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This article shares a recipe for making khoya and saffron modaks for Ganesh Chaturthi.

Key points

• Steamed modaks are traditionally offered to Lord Ganesha during Ganesh Chaturthi.
• This recipe features a rich khoya and nut stuffing with saffron flavor.
• The outer layer is made from rice flour, giving it a soft texture.
• The preparation includes a step-by-step guide for making the modaks.

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Experts explain that muscle loss during gym breaks is gradual, influenced by inactivity and diet.

Key points

• Muscle loss is a gradual process, not immediate.
• First one to two weeks of inactivity may not show significant muscle loss.
• After three to four weeks, some muscle and strength loss can become noticeable.
• Six to eight weeks of inactivity can lead to more noticeable muscle loss.
• Maintaining daily physical activity can help protect muscle.
• Adequate protein intake is crucial during breaks from the gym.

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Learn to make tasty bhujia from radish leaves, a nutritious option that reduces food waste.

Key points

• Radish leaves are nutritious and can be used in various dishes.
• Bhujia made from radish leaves is quick and requires few ingredients.
• The dish can be served with roti, paratha, or dal-rice.
• Preparation involves washing, chopping, and cooking the leaves with spices.

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NTA invites experts for national examinations to improve question quality and translation accuracy by October 9.

Key points

• NTA invites Expressions of Interest from educators and specialists for assessment roles.
• Applications for Subject Matter Experts and language reviewers are open until October 9, 2026.
• Experts will contribute to question development, review, and translation processes.
• Language experts will ensure translation accuracy in 13 Indian languages.